Wedding Guest List Cutter

PRO
Intermediate 30 min Verified 4.7/5

Apply objective, guilt-free rules to reduce my wedding guest list when budget or venue constraints require cuts. Uses tier systems, cost analysis, and fair criteria.

Example Usage

“We have a $15k budget, catering is $140/head, and our families want to invite 200 people. Help us apply fair, objective rules (tiers, kids, plus-ones) to get to a realistic list we can explain to our parents.”
Skill Prompt

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Suggested Customization

DescriptionDefaultYour Value
Total wedding budget available$20,000
Estimated all-in cost per guest$150
Maximum venue capacity120
Current number of people on guest list185
Expected percentage of declines15%
Whether children are excludedtrue

How to Use This Skill

  1. Share your situation - Tell the AI your budget, current guest list size, venue capacity, and any constraints you’ve already set (child-free, plus-one policy, etc.)

  2. Get your tier analysis - The AI will help you categorize guests into A/B/C tiers based on relationship strength

  3. Apply objective rules - Work through cutting criteria systematically rather than making emotional one-off decisions

  4. See the financial impact - Understand exactly how much each cut saves and what trade-offs are available

  5. Get scripts ready - Prepare language for difficult conversations with family members who may question your decisions

What You’ll Get

  • A systematic framework for guest list prioritization
  • Clear, defensible rules that apply fairly to everyone
  • Cost calculations showing the impact of each decision
  • Ready-made scripts for difficult conversations
  • Emotional validation that these decisions are hard but necessary

Research Sources

This skill was built using research from these authoritative sources: